today...
Tuesday, 14 August 2007
Cooking
If you knew me, you would know that I don't know how to cook! I can basically only cook pasta and that's about it! Everything else I "cook" is pre-cooked or needs to only be put in the oven or microwave to heat up. That's about the extent of my cooking experience.
It's not that I don't like cooking... well... actually yeah, I don't really like cooking all that much. The faster and easier the food takes to prepare, the better for me!
I don't mind baking but then it's just so much work and effort and time put into making the product I just really can't be bothered and I only bake when I feel in the mood which is maybe about twice a year?!
So this year, as a result of our cell dinner's, I'm going to make it my goal to learn how to cook and to really make an attempt to cook something when I have the time. To not cheat and buy something from Woolies and claim it as my own cooking or make my mum do the cooking for me! haha...
So who wants to be my guinea pigs? ...
Actually my cell has already been my guinea pigs. I cooked chicken and mushroom with honey mustard sauce - the first time I actually cooked a proper proper meat dish. Even though it stank to the max... it was nice right??? Except Pauline didn't like it because she doesn't like moyonaise or something, but there wasn't even moyonaise in it. Maybe she didn't like the cream? I forget...
Picture: Seafood antipasto; prawns, smoked salmon, oyster, seared scallops. At Fraser's Resturant, Kings Park for Jason's 21st.
today...
@12:27 pm
bye bye~